The package contains 1 200-gram vegan steak.
You can prepare the steak in the frying pan: fry until golden brown in oil or butter (turn regularly) for about 4 minutes. Cooking in the oven is also delicious, even then the steak stays nice and tender: in the preheated oven (185 ° C) heat up in the oven for about 12-15 minutes. Of course also very suitable for the BBQ.
Ingredients: 45.9% rehydrated wheat protein, sunflower oil, onion, mustard (water, mustard seed, vinegar, salt, sugar, spices, herbs), potato protein, modified starch, salt, wheat flour, maltodextrin, sugar, soy hydrolysation, dextrose, yeast extract, garlic granulate, potato fiber, wheat protein, thickener (carrageenan), spices, wheat fiber, spices ( celery ), aroma, barley malt , malt extract, caramelized sugar, iron, zinc, vitamin B12.
Nutritional value per 100 grams
| Energy |
1280 kJ (309 kcal) |
| Fats |
10.1 grams |
| Of which saturated |
2.3 grams |
| Carbohydrates |
10.1 grams |
| Of which sugars |
2.9 grams |
| Dietary fiber |
4.8 grams |
| Egg whites |
16.4 grams |
| salt |
1.8 grams |
| Availability: |
In stock
|
| Delivery time: |
2 days |
This 100% vegetable steak is tender and slightly seasoned, delicious as a meat substitute for a hot dish.
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